| Customization: | Available |
|---|---|
| CAS No.: | 458-37-7 |
| Formula: | C21h20o6 |
|
Still deciding? Get samples of US$ 100/kg
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Function
1,Culinary Maestro: Turmeric, esteemed for its sensory allure, functions as a pivotal flavor additive in pigment formulations and diverse food matrices, enriching culinary experiences with a nuanced and vibrant touch.
2,Photoprotective Efficacy: Serving as more than a mere coloring agent, turmeric's inherent properties act as a shield against photodegradation, safeguarding food products from the deteriorative impact of solar radiation while imparting a subtle yellow tint.
3,Innovative Formulations for Stability: Complex solutions like the curcumin/polysorbate mixture or curcumin alcohol suspension find utility in aqueous matrices, providing stability and color integrity. Notably, the intentional over-coloring technique in select products compensates for potential fading, ensuring visual consistency.
Application
Curcumin showcases multifaceted pharmacological properties, encompassing potent antioxidant attributes, anti-inflammatory efficacy, as well as notable antiviral and antifungal capabilities. Turmeric's proficiency extends to postoperative care, demonstrating effectiveness in mitigating inflammatory responses post-surgery.
Technical Specification:
| Item | Specification | Result | Test Method |
| Active Ingredeints | |||
| Assays | NLT 95% | 0.955 | HPLC |
| Physical Control | |||
| Appearance | Fine powder | Complies | Visual |
| Color | Yellow | Complies | Visual |
| Odor | Characteristic | Complies | Organoleptic |
| Sieve Analysis | 100% pass 80 mesh | Complies | 80 Mesh Screen |
| Loss on Drying | 5% Max | 0.0349 | CPh |
| Ash | 5% Max | 0.0216 | CPh |
| Solvent Used | Water & Ethanol | Complies | / |
| Part of Used | Rhizoma | Complies | |
){kind=link}